
City Cast Portland
🌵 The Portland house scammers working in Arizona?
April 4, 2024
Good morning, Portland! 🩶 I’m enjoying sweaters and wool socks — again 🌧️ How about you?

What's CITY Talking About?
House Scam in Arizona Too?
Do you remember the alleged attempt to steal a North Portland home by forging signatures on a deed? House-stealing scams may be happening elsewhere: The Arizona attorney general’s office has now contacted Multnomah County seeking information for an investigation underway there. [Willamette Week]
6 Oregon James Beard Finalists
Drumroll please, there’s a new list of finalists for the prestigious James Beard awards. There are four in Portland (plus a couple reasons for Oregon road trips). [Portland Monthly]
- Outstanding chef: Sarah Minnick of Lovely’s Fifty Fifty.
- Outstanding restaurant: Langbaan.
- Outstanding bakery: JinJu Patisserie.
- Best chef Northwest and Pacific: Gregory Gourdet of Kann & Josh Dorcak of MÄS (in Ashland)
- Best New Restaurant: Hayward (in McMinnville)
Portland's Vanishing Foods, From Melting Strawberries to Spicy Garlic
Food historian (and City Cast Las Vegas co-host) Sarah Lohman, who wrote the book “Endangered Eating: America’s Vanishing Foods,” discusses Portland’s rarest foods — where to find them and how to keep them alive. [City Cast Portland 🎧]
Intel Factories Losing Money
Intel’s factories lost almost $7 billion last year, the company reported, marking the first time Intel has made its manufacturing businesses' finances public. Despite pledges to make that side of the business profitable, Intel saw its stock price drop. [Oregonian 🔒]

Portland Chatter

I wrote about the warm weather making annoying neighbor noises more problematic. Here’s what readers can’t abide (kept anonymous, to prevent further friction between neighbors):
- “Yard debris blowers … & the debris that these irresponsible blower users blow into my yard."
- “Barking dogs and their privileged, rude owners.”
- “The sound of chainsaws has become much more common, which should be a good thing, knowing people are fire prepping their yards and city properties around. But I find myself wanting to hide indoors. It fills me with fire danger fear. The noises outside feel like the world is intruding upon my inner peace. And the blessings of quiet only come at night. Thanks for writing about it so accurately.” — In Fairview

What To Do
Thursday, April 4
- 📚 Everybody Reads 2024: Gabrielle Zevin | 7:30 p.m. | $27.25+ (plus Arts for All discounts) | Arlene Schnitzer Concert Hall
- 🎨 First Thursday Street Gallery | 5 - 9 p.m. | Free | Pearl District (neighborhood)
- 🎥 ‘Off The Charts’ (documentary and song poem contest) | 7:30 p.m. | $14 | Hollywood Theatre
Friday, April 5
- 🏠 Portland House & Outdoor Living Show | Noon - 6 p.m. | $5 | Oregon Convention Center
- 😆 Swiped Out! | 7 p.m. | $18 (sliding scale available) | Southeast Hawthorne Boulevard
- 👑 Fearless: A Taylor Swift Drag Show | 7:30 p.m. | $15 | Clinton Street Theater
Saturday, April 6
- 🧠 OHSU's Brain Fair | 10 a.m. - 4 p.m. | Free | OMSI
- 🏠 Portland House & Outdoor Living Show | 10 a.m. - 6 p.m. | $5 | Oregon Convention Center
- 🐸 ‘A Year with Frog & Toad’ | 11 a.m. & 2:30 p.m. (various times through April 28) | $37.50 (for an adult) | The Judy
- 📽️🎹 ‘Ryuichi Sakamoto - Opus’ (piano concert in film form) | 1:30 p.m. | $10.25 | Cinema 21
- 🏳️🌈 Tag! Queer Shorts Festival 2024 | 3 & 7 p.m. | $14 per showing | Hollywood Theatre
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New Member Shoutout
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Today on City Cast
That’s nose-to-tail potato eating.
Unique Portland Foods on the Verge of Extinction
The Portland area’s rainy weather and rich soil give us exceptional local produce, but some crops that can only be found here are at risk of disappearing. Food historian (and City Cast Las Vegas co-host) Sarah Lohman, who wrote the book “Endangered Eating: America’s Vanishing Foods,” discusses Portland’s rarest foods — where to find them and how to keep them alive.


Before I go: The road sign that greets visitors to Northwest Saltzman Road is unique — an entry to Ken Zell’s “Flea Zorkus” artwork, featured in yesterday’s newsletter.
— Rachel Monahan
Edited by John Notarianni and copy edited by Giulia Fiaoni
Free · Daily

