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Portland Restaurants That Are Getting Attention Right Now

To start your week off with a tasty start, here’s a few quick bites of news you can use for figuring out your next night out, including Aji Fish Butchery and The Scout Wine Bar.

Portland Restaurants That Are Getting Attention Right Now

To start your week off with a tasty start, here’s a few quick bites of news you can use for figuring out your next meal out:

Noteworthy Restaurants and Bars

These spots have gotten some well-deserved attention from local food reviewers:

🍣 Aji Fish Butchery

Dry-aging fish for sushi is still pretty uncommon in Portland. But think of how dry aging can bring out distinctive flavors in a steak. Now the city has the state’s first official retail shop with dry-aged fish; it opened as a pop-up, which also serves lunch. [Portland Mercury]

🍷 The Scout Wine Bar

It’s part of the Oregonian’s ongoing series on the coziest spots. The Scout Wine Bar in Gresham feels like visiting a Victorian-era living room, complete with bookshelves to browse while you’re there. [Oregonian]

🥇Southeast Portland’s Best Restaurants

The Oregonian has also updated its list of the 21 best restaurants in Southeast Portland. They include Jeju, Kachka, Kann, and Nong’s Khao Man Gai. [Oregonian 🔒]

☕ Coming Soon: Cafe From Vietnam

Trung Nguyên Legend Cafe is Vietnam's most popular coffee shop with more than 100 locations. It’s set to open its second U.S. location in Portland — by this summer. Vietnamese coffee has become a popular Portland option with Phin Caphe & Boba, Cafe Ume, and Gạch Viet Teahouse. [Eater Portland]

🥟 Closing: XLB

XLB, which Willamette Week calls the city’s “first serious soup dumpling restaurant,” is closing its doors on April 20 — after eight years making xiao long bao and other tasty dumplings. [Willamette Week]